Proja
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Proja | |
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Bread | |
Place of origin: | |
Serbia | |
Main ingredient(s): | |
Corn flour, baking powder, oil, mineral water | |
Variations: | |
Projara | |
Recipes at Wikibooks: | |
Proja | |
Media at Wikimedia Commons: | |
Proja |
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Serbian cuisine |
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Proja (Serbian Cyrillic: Пpoja) is a Serbian dish made of corn flour, baking powder, oil, mineral water and salt.
It used to be popular in times of widespread poverty, mostly before the 1950s, but is now a common everyday meal. It is often mistaken with projara, a somewhat fancier variant of proja, which includes the additional ingredients flour, eggs and yogurt.
The ingredients should be mixed together, and baked in a greased pan (which should be 5 cm high) until golden. Best served with Sauerkraut (Kiseli kupus) and Pavlaka.
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