Pinotin A

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Pinotin A

Properties
Molecular formula	C₃₁H₂₉O₁₄+
Molar mass	625.55 g/mol
Y (verify) (what is: Y/N?) Except where noted otherwise, data are given for materials in their standard state (at 25 °C (77 °F), 100 kPa)
Infobox references

Pinotin A is a pinotin, a type of pyranoanthocyanins and a class of phenolic compounds found in red wine.^[1]^[2]

References

↑ Investigations on Anthocyanins in Wines from Vitis vinifera cv. Pinotage: Factors Influencing the Formation of Pinotin A and Its Correlation with Wine Age. Schwarz Michael, Hofmann Glenn and Winterhalter Peter, J. Agric. Food Chem., 2004, 52 (3): 498–504. doi:10.1021/jf035034f
↑ Variation of pyranoanthocyanins in red wines of different varieties and vintages and the impact of pinotin A addition on their color parameters. Michael Rentzsch, Fabian Weber, Dominik Durner, Ulrich Fischer and Peter Winterhalter, European Food Research and Technology, Volume 229, Number 4, pp. 689-696, doi:10.1007/s00217-009-1102-4
↑ http://www.phenol-explorer.eu/compounds/101

v t e Pyranoanthocyanidins

Vitisins	Vitisin A Vitisin B

Pinotins	Pinotin A

Portosins	Vinylpyranomalvidin-3O-glucoside-procyanidin dimer VinylpyranoMv-3-coumaroylglucoside-procyanidin dimer Vinylpyranomalvidin-3O-glucoside-catechin Vinylpyranomalvidin-3O-coumaroylglucoside-catechin Vinylpyranomalvidin-3O-phenol Vinylpyranopetunidin-3O-glucoside-catechin Vinylpyranopeonidin-3O-glucoside-catechin Vinylpyranomalvidin-3O-acetylglucoside-catechin

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