Pestil
From Wikipedia, the free encyclopedia
| Pestil | |
|---|---|
| Place of origin: | |
| Turkey | |
| Main ingredient(s): | |
| Grape must, nuts, flour | |
| Recipes at Wikibooks: | |
 Pestil | |
| Media at Wikimedia Commons: | |
 Pestil |
Pestil, a Turkish word meaning dried fruit pulp, is best exemplified in the English term "fruit leather." Fruit leather is made from mechanically pulverizing fruit, then spreading it out to dry into a tough, yet flexible and edible material which can be kept preserved for several months in an airtight container.
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