Maria-mole
From Wikipedia, the free encyclopedia
For other uses, see Senna reticulata.
| Maria-mole | |
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| Dessert | |
 A small piece of maria-mole. | |
| Place of origin: | |
| Brazil | |
| Main ingredient(s): | |
| Egg whites, sugar, gelatin, and coconut | |
| Recipes at Wikibooks: | |
 Maria-mole | |
| Media at Wikimedia Commons: | |
 Maria-mole |
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| This article is part of the series |
| Brazilian cuisine |
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Regional cuisines
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Ingredients and types of food
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See also
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 Brazil portal |
Maria mole (literally, "soft Mary") is a dessert popular in Brazil that is similar to a marshmallow. Maria mole is made of egg whites, sugar, gelatin, and coconut.
See also
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