Kunchanapalli
| Kunchanapalli కుంచనపల్లి | |
|---|---|
| Village | |
  Kunchanapalli | |
| Coordinates: 16°27′00″N 80°37′00″E / 16.4500°N 80.6167°ECoordinates: 16°27′00″N 80°37′00″E / 16.4500°N 80.6167°E | |
| Country |
 India |
| State | Andhra Pradesh |
| District | Guntur |
| Elevation | 5 m (16 ft) |
| Languages | |
| • Official | Telugu |
| Time zone | IST (UTC+5:30) |
Kunchanapalli or Kunchanapalle is a village of Tadepalli mandal in Guntur district of Andhra Pradesh, India.
It is located beside the Krishna River to the south, and Tadepalli to the west. Around 5 km. from Vijayawada.
Geography
Kunchanapalle is located at 16°27′00″N 80°37′00″E / 16.4500°N 80.6167°E.[1] It has an average elevation of 5 meters (19 feet).
Features
Kanchanapalli is famous for Curry leaves, in which major population of this village are engaged in agriculture. Thus the cultivated leaves, various kind of curry leaves are supplied to the major part of coastal belt from Vijayawada city market. The "A graded" curry leaves are sold at KaleswaraRao Market by the farmers before sunrise i.e. around 2:00 am to 7:00 am. The rest of the time farmers generally spend at the fields for cultivation.
Temples in Kunchanapalli
- Annapurnamma thali Temple - "because of the lord Annapurna, this village people contains the food for them and provide that food to the near places", these words are by former villagers. This temple has relations to Kaasi Annapurna devi temple.
- Ramalayam - Church famous in Guntur district division.
Schools in Kunchanapalli
- Aravinda high school
Business Center
- Banana Market in Kunchanapalli:-Kunchanapalli is famous for one of the banana markets in the costal region and it is the base for all the farms staying in Tadepalli(Mandal) from here the Business is going on to Tamil Nadu, Kurnool, Vizag, Orrisa and Guntur and Krishna(Dt).