Keledoş
From Wikipedia, the free encyclopedia
| Keledoş | |
|---|---|
| Soup | |
| Place of origin: | |
| Turkey | |
| Region or state: | |
| Van, Turkey, Bitlis, Muş | |
| Recipes at Wikibooks: | |
 Keledoş | |
| Media at Wikimedia Commons: | |
 Keledoş |
Keledoş a typical Anatolian Āsh which includes meat (optional), kashk, green lentils, white beet (collected from the mountains) and chickpeas.[1]
See also
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External links
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