Es teler

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Es teler
Dessert

A bowl of es teler
Place of origin:
Indonesia
Region or state:
Nationwide
Serving temperature:
Cold
Main ingredient(s):
Shaved ice, coconut, avocado, jackfruit, condensed milk
Recipes at Wikibooks:
 Es teler
Media at Wikimedia Commons:
  Es teler

Es teler is a fruit cocktail in Indonesia. Avocado, young coconut, cincau, jackfruit and other fruits are served with coconut milk, sweetened condensed milk, Pandanus amaryllifolius leaf (normally in the form of cocopandan syrup), sugar, and a tiny amount of salt.

This concoction, created by Murniati Widjaja, won a competition in 1982 to come up with a national drink for Indonesia.[1]

See also

References

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