Emily Luchetti

From Wikipedia, the free encyclopedia

Emily Luchetti is a pastry chef with San Francisco restaurant Farallon, and author and a television chef on the TV series Great Chefs^[1] with appearances in Great Chefs - The Women and Great Chefs - Great Cities. She has also worked at Stars and with Jeremiah Tower. In 2012 she became a James Beard Foundation Who’s Who of Food & Beverage in America Inductee.^[2] She is dean of the International Culinary Center, founded at the French Culinary Institute in 1984, where she has developed a state-of-the art curriculum because she desired to influence the thinking of a new generation of pastry chefs.

References

↑ http://www.greatchefs.com/Emily-Luchetti/
↑ Winners James Beard Foundation

Persondata
Name	Luchetti, Emily
Alternative names
Short description
Date of birth
Place of birth
Date of death
Place of death

This article is issued from Wikipedia. The text is available under the Creative Commons Attribution/Share Alike; additional terms may apply for the media files.