Cabinet pudding
From Wikipedia, the free encyclopedia
| Cabinet pudding | |
|---|---|
| Pudding | |
| Alternative name(s): | |
| Chancellor’s Pudding | |
| Place of origin: | |
| United Kingdom | |
| Main ingredient(s): | |
| Bread or sponge cake, dried fruits | |
| Recipes at Wikibooks: | |
 Cabinet pudding | |
| Media at Wikimedia Commons: | |
 Cabinet pudding |
Cabinet Pudding, also known as Chancellor’s Pudding, is a traditional English steamed, sweet, moulded pudding made from some combination of bread or sponge cake or similar ingredients, with dried fruits such as raisins, served with some form of sweet sauce such as custard.[1][2]
References
- ↑ Mrs. Beeton’s Book of Household Management: Chapter 27: Pudding and Pastry Recipes Accessed 2 June 2009.
- ↑ Word Lily: For the love of language Evelyn Waugh, Scoop, p. 16. Accessed 2 June 2009.
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