Aminomethylphosphonic acid
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Not to be confused with AMPA.
Aminomethylphosphonic acid | |
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IUPAC name (Aminomethyl)phosphonic acid | |
Other names Aminomethanephosphonic acid | |
Identifiers | |
Abbreviations | AMPA; AMeP |
CAS number | 1066-51-9 |
PubChem | 14017 |
ChemSpider | 13399 |
Jmol-3D images | Image 1 |
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Properties | |
Molecular formula | CH6NO3P |
Molar mass | 111.04 g mol−1 |
Except where noted otherwise, data are given for materials in their standard state (at 25 °C (77 °F), 100 kPa) | |
Infobox references | |
Aminomethylphosphonic acid (AMPA) is a weak organic acid with a phosphonic acid group. It is one of the primary degradation products of the herbicide glyphosate.[1] AMPA has low toxicity which is comparable to that of glyphosate and it is therefore considered to be of no greater toxicological concern than glyphosate itself.[2]
References
- ↑ Environmental Fate of Glyphosate, Jeff Schuette, Department of Pesticide Regulation, California
- ↑ Pesticide Residues in Food - 1997, FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group
External links
- Concentrations of Glyphosate, Its Degradation Product, Aminomethylphosphonic Acid, and Glufosinate in Ground- and Surface-Water, Rainfall, and Soil Samples Collected in the United States, 2001-06, United States Geological Survey
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