Yarrowia

Yarrowia
Scientific classification
Kingdom: Fungi
Division: Ascomycota
Class: Saccharomycetes
Order: Saccharomycetales
Family: Dipodascaceae
Genus: Yarrowia
Van der Walt & Arx (1981)
Type species
Yarrowia lipolytica
(Wick., Kurtzman & Herman) Van der Walt & Arx (1980)

Yarrowia is a fungal genus in the family Dipodascaceae.[1] The genus is monotypic, containing the single species Yarrowia lipolytica, a yeast. It can use unusual carbon sources, such as hydrocarbons.[2] This makes it of industrial interest.

References

  1. ^ Lumbsch TH, Huhndorf SM. (December 2007). "Outline of Ascomycota – 2007". Myconet (The Field Museum, Department of Botany, Chicago, USA) 13: 1–58. http://www.fieldmuseum.org/myconet/outline.asp. 
  2. ^ Gancedo C, Flores C-L. (2005). "Yarrowia lipolytica mutants devoid of pyruvate carboxylsae activity show an unusual growth phenotype". Eukaryotic Cell 4 (2): 356–64. doi:10.1128/EC.4.2.356-364.2005. http://ec.asm.org/cgi/content/full/4/2/356. 

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