| Caribbean grape | |
|---|---|
| Scientific classification | |
| Kingdom: | Plantae |
| Division: | Magnoliophyta |
| Class: | Magnoliopsida |
| Order: | Vitales |
| Family: | Vitaceae |
| Genus: | Vitis |
| Species: | V. tiliifolia |
| Binomial name | |
| Vitis tiliifolia Humb. & Bonpl. ex Schult. [1] |
|
| Synonyms | |
Vitis tiliifolia is a New World liana in the grape family commonly known as Caribbean grape.[1] Other names include water vine, water tie-tie and water-wise.[2]
Contents |
Vitis tiliifolia is found throughout most of Mexico (including Baja Sur, Campeche, Chiapas, Colima, Durango, Guanajuato, Guerrero, Hidalgo, Jalisco, México, Michoacán, Morelos, Nayarit, Oaxaca, Puebla, Querétaro, Quintana Roo, San Luis Potosí, Sinaloa, Tabasco, Veracruz and Yucatán states) and in many other countries in the Americas and the Caribbean (Belize, Colombia, Costa Rica, Cuba, Dominican Republic, Ecuador, El Salvador, Guadeloupe, Guatemala, Haiti, Honduras, Jamaica, Nicaragua, Panama, Puerto Rico, and the U.S. Virgin Islands).[1]
Vitis tiliifolia is grown as a forest crop in Mayan agriculture, and is used for food or drink, or as an ingredient in medicines.[2]
Vitis tiliifolia may have some resistance to Pierce's disease (PD) which afflicts many commercial grape species; it has exhibited atypical symptoms despite harboring high populations of the plant pathogen Xylella fastidiosa, which causes PD.[3]
