| Other names | Chinese Shar-Pei Chinese Fighting Dog |
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| Country of origin | China | |||||||||||||||||||||||||||
| Patronage | F.C.I.[1] | |||||||||||||||||||||||||||
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| Dog (Canis lupus familiaris) | ||||||||||||||||||||||||||||
The Shar Pei, or Chinese Shar-Pei, is a breed of dog known for its distinctive features of deep wrinkles and a blue-black tongue. The breed comes from China. The name (沙皮, pinyin: shā pí; English name probably derived from British spelling of the Cantonese equivalent, sā pèih) translates to "sand skin" and refers to the texture of its short, rough coat. As puppies, Shar Pei have numerous wrinkles, but as they mature, these wrinkles loosen and spread out as they "grow into their skin". Shar Pei were named in 1978 as one of the world's rarest dog breeds by Time magazine and the Guinness Book of World Records, and the American Kennel Club did not recognize the breed until 1991.
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Small, triangular ears, a muzzle shaped like that of a pig, and a high-set tail also give the Shar Pei a unique look. For show standard, "the tail is thick and round at the base, tapering to a fine point" (AKC standard February 28, 1998). As puppies, Shar peis strongly resemble young pigs, expecially the Chinese piglets which are similarly wrikly-skinned.
Western Shar Pei come in many different colors, such as fawn, red (rose), sand, cream, black, lilac and blue. They resemble the Chow Chow due to having the same blue-black tongue. There are over sixteen recognized colors in AKC. The coat must be solid in color, and any Shar-Pei with a "flowered coat" (spotted) or black and tan in coloration (i.e. German Shepherd) is a disqualification. Colors include black, cream, fawn, red-fawn, red, sable, apricot, chocolate, isabella, and blue. The nose may be black or brick (pink with black), with or without a black mask. A Shar-Pei can also have what is called a "dilute" coloration. Meaning the nose, nails and anus of the dog is the same color as the coat, (i.e. chocolate coat with chocolate nose, nails and anus). All of these color variations are acceptable and beautiful, but the coat color must be solid and well blended throughout the whole body of the dog.
Western Shar Pei comes in three different coat types: horse, brush, and bear coat. The unusual horse coat is rough to the touch, extremely prickly and off-standing and is closer to the original traditional Shar Pei breed in appearance and coat type than the brush or bear coat. This coat is fairly prickly and can be rough or irritating when petting in the opposite direction of the fur. The horse coat is generally thought to be more active and predisposed to dominant behaviour than the brush coat. The brush-coated variety have slightly longer hair and a smoother feel to them. The brush coat is generally considered to be more of a "couch potato" than the horse coat.
Unlike the two coat types above, the bear coat does not meet breed standards and, therefore, cannot be shown. The coat is so much longer than the brush and horse coats that, in most cases, one can not see the famous wrinkles. A bear coat can occur in any litter. Bearcoats are not due to the addition of other breeds, Bearcoats were actually the Elite part of the breed owned mostly by wealthy aristocrats in China prior to Mao's cultural revolution and the first to be exterminated by the regime for being considered bourgeois. "Sand Skin" or Short haired examples of the breed were owned by the peasant class, and were the only survivors of the extermination by the government, but fortunately the Bearcoat gene was present in most horse coats. These short haired versions were used for working dogs and fighting dogs due to their loose skin (although the breed did not have the heart for fighting and was soon replaced by more aggressive breeds). Bearcoats can be seen in Chinese art throughout history, and are considered to be one of the oldest breeds on earth.
This breed has little to no shedding although the longer haired Bearcoats will shed excessively twice a year[2] (see Moult).
The Chinese Shar-Pei is a unique and intelligent dog most often recognized for its wrinkles. Initially developed as a Chinese fighting dog, the breed does well today in obedience, agility, herding and tracking, with skills that would have been needed on the farm. Because the name Shar-Pei means "sand coat", harshness is a distinctive feature in its two accepted coat types, either horse (short) or brush (up to an inch long). Other unique qualities include black mouth pigment, a slightly "hippo-like" head shape, small ears, deep-set eyes and rising topline.
All Shar-Pei, but especially the horse coat, need early socialization with children, strangers, and other animals. Like other fighting breeds, they can be stubborn, strong-willed and very territorial. Early training can help control these traits before they become problem behaviors. Some people may experience a sensitivity to the harshness of the coat of either length. This is a mild, short-lived rash that can develop on the skin that has been in contact with the coat, most commonly on the forearms.
The brush coat matures early to be a stocky strong dog; therefore, early socialization and training are essential in order to have a dog that is a good family member as well as a welcome member of society. The brush coat is not always as active as the horse coat and are often more content to laze around the house. Like their horse-coat brothers, they are strong-willed, stubborn and territorial, but these are often exhibited to a lesser degree.
Any coat longer than one inch at the withers is called a "bear coat" and is not considered breed standard, as it only occurs when both the male and female carry recessive coat genes. This coat length resembles the coat of the Chow Chow. The personality of the bear coat is very much like that of a brush coat.
Shar Pei usually come in two varieties. One is covered in large folds of wrinkles, even into adulthood (the Western type and mainly brush coat). The other variation has skin that appears tighter on its body, with wrinkles just on the face and at the withers (the original type and horse coat).
If a Shar Pei is being attacked the wrinkles keep the Shar Pei from being injured badly. Scientists from the Department of Genome Sciences at the University of Washington, Seattle, announced in January 2010 that they had analysed the genetic code of 10 different pedigree dog breeds. In the Shar-pei they discovered four small differences located in the gene HAS2 which is responsible for making hyaluronic acid synthase 2. That enzyme makes hyaluronic acid, which is one of the key components of the skin. There have been rare cases in which a mutation of the same gene has caused severe wrinkling in humans as well.[3]
The Shar Pei is often suspicious of strangers, which pertains to their origin as a guard dog. In general, the breed has proved itself to be a loving, devoted family dog. They are also a very independent and reserved breed. Nevertheless, the Shar Pei is extremely devoted, loyal and affectionate to its family and is amenable to accepting strangers given time and proper introduction at a young age. If poorly socialized or trained, it can become especially territorial and aggressive. Even friendly and well-socialized individuals will retain the breed's watch dog proclivities (such as barking at strangers). It is a largely silent breed, barking only when playing or when worried. The Shar Pei were originally bred as palace guards in China. This breed is also very protective of its home and family, a powerful dog that is willing to guard its family members. The breed is amenable to training but can get bored from repetition. Overall, the Shar Pei is a dog that is loyal and loving to its family while being very protective and independent.
Because of its fame after being introduced to North America in the 1970s, the breed suffered much inexperienced or rushed breeding. This resulted not only in a dramatically different look for the Shar-Pei (as its most distinctive features, including its wrinkles and rounded snout, were greatly exaggerated), but also in a large number of health problems that are still slowly being worked out of the breed today.
Allergy-induced skin infections can be a problem in this breed, caused by poorly selected breeding stock. This has become rarer over the years with responsible breeders and lines.
Familial Shar Pei fever (FSF) is a serious congenital disease that causes short fevers lasting up to 24 hours, usually accompanied by accumulation of fluid around the ankles (called Swollen Hock Syndrome). These fevers may or may not recur at more frequent intervals and become more intense. Amyloidosis, a long-term condition, is most likely related to FSF, caused by unprocessed amyloid proteins depositing in the organs, most often in the kidneys or liver, leading eventually to renal failure. There is no early test for FSF, but as it is congenital, the dog is either born with it or without it, and if one attack occurs (usually brought on by excessive emotional or physical stress), the dog will always be susceptible to another. With proper care, a Shar-Pei with FSF can live a completely normal and long life.
The disease is associated with the western type and it is estimated that 23% are affected.[4] The Australian breed standard was changed in 2009 to discourage breeding for heavy wrinkling.[5]
A common problem is a painful eye condition, entropion, in which the eyelashes curl inward, irritating the eye. Untreated, it can cause blindness. This condition can be fixed by surgery ("tacking" the eyelids up so they will not roll onto the eyeball for puppies or surgically removing extra skin in adolescent and older Shar Pei).[6] In Australia, more than 8 in 10 Shar Peis requires surgery to correct eye problems.[7]
Chinese Shar Pei can be notoriously allergic to food products that contain soy, corn, wheat, gluten or sugars (or can develop these allergies without proper care early on). It is recommended in the breed now to use a completely grain-free food to offset and try to prevent these allergies. Often, the consumption of these types of poor-quality foods result in allergic skin reactions. Shar Pei whose food intake is restricted to better-quality foods free of corn, soy, wheat, and gluten will enjoy much healthier lives with little or no skin irritation, itching, or sores. A sizable proportion of Shar Pei in Australia are also allergic to beef, removal of it from the diet can result in the clearing of long standing allergic reactions.
The Shar Pei is also prone to chronic yeast infections in its ears. This is due to the tight "flap" that the ear creates over the canal, allowing a moist environment.
Vitamin B12 deficiency is a common problem in the Shar Pei and is suspected to be hereditary.[1][2]
Responsible breeders work with great success to reduce the frequency of these genetic problems, and so finding an experienced, well-established Shar Pei breeder is important. Some problems (i.e., the need for eye tacking) can be virtually eliminated from experienced breeders' litters. The breeder will also give the best and most detailed diet information specific to their Shar-Pei.
The Shar Pei breed comes from the Guangdong province of China. The original Shar-Pei from China looked very different from the breed now popular in the West. People in southern China, Hong Kong, and Macau differentiate the Western type and the original type by calling them respectively 'meat-mouth' and 'bone-mouth' Shar-Pei.
The ancestry of the Shar-Pei is uncertain. It may be a descendant of the Chow Chow; however, the only clear link between these is the blue-black tongue. However, pictures on pottery suggest the breed was present even in the Han Dynasty (206 BC). A statue on display at the Boston Museum of Fine Arts dating from the second century A.D. depicts a dog that strongly resembles a modern Shar Pei. For many years, the Shar-Pei was kept as a general-purpose farm dog in the Chinese countryside, used for hunting, protecting and herding stock and guarding the home and family. During that time, the Shar-Pei was bred for intelligence, strength and scowling face. Recent genetic research has suggested the Shar-Pei is one of a few ancient dog breeds, believed to have split from common ancestors earlier than other breeds. By mapping subtle differences in each breed’s genes, searching for patterns of relationships and designing a tree to fit them, they could finally gain insight into this marvel of evolutionary engineering. In 2004, the foundational analysis of purebred dog genetics was published in Science (http://www.britainhill.com/GeneticStructure.pdf). The resulting tree was profoundly asymmetrical. After wolves, just four groups sat its base: Asia’s shar-pei, along with shiba inu, akita and chow chow; central Africa’s basenji; malamutes from the Arctic, along with Siberian huskies and samoyeds; and from the Middle East, Afghan hounds and salukis.
Later, it was used for dog fighting. The loose skin and extremely prickly coat were developed originally to help the Shar Pei fend off wild boar, as they were used to hunt. Dog fighters used these enhanced traits to make the Shar-Pei difficult for its opponent to grab and hold on to, and so that if it did manage to hold on, the Shar-Pei would still have room to maneuver and bite back. The Shar-Pei's most intriguing feature, in this respect, is that if one grabs them by any loose wrinkle, they can actually twist in their skin and face in one's direction. This trait was used in fighting as a means for them to fight back; they would be bitten and twist in their skin to bite back at the offender. During the Communist Revolution, when the Shar Pei population dwindled dramatically, dogs were rescued by a Hong Kong businessman named Matgo Law, who appealed to Americans in 1973 through a dog magazine to save the breed. Around 200 Shar-Peis were smuggled into America. The current American Shar Pei population stems mainly from these original 200.
DNA analysis has concluded that the Shar Pei is one of the most ancient dog breeds.[8]