| Saint-Rhémy-en-Bosses | |||
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| — Comune — | |||
| Comune di Saint-Rhémy-en-Bosses Commune de Saint-Rhémy-en-Bosses |
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Saint-Rhémy-en-Bosses
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| Coordinates: | |||
| Country | Italy | ||
| Region | Valle d'Aosta | ||
| Province | none | ||
| Frazioni | Cuchepache, Pont-Combaz, Pleiney, Saint-Rhémy, Prédumaz-Falcoz, Saint-Léonard, Vat, Suil, Ronc, Cerisey, Motte | ||
| Area | |||
| • Total | 65 km2 (25.1 sq mi) | ||
| Elevation | 1,519 m (4,984 ft) | ||
| Population (31 December 2006) | |||
| • Total | 368 | ||
| • Density | 5.7/km2 (14.7/sq mi) | ||
| Demonym | Saint-rhémiards | ||
| Time zone | CET (UTC+1) | ||
| • Summer (DST) | CEST (UTC+2) | ||
| Postal code | 11010 | ||
| Dialing code | 0165 | ||
| Patron saint | Leonard of Noblac | ||
| Saint day | 6 November | ||
| Website | Official website | ||
Saint-Rhémy-en-Bosses is a village and comune in the Aosta Valley region of north-western Italy.
The spicy, PDO recognised pork product Vallée d’Aoste Jambon de Bosses is produced here[1]