Pullulan

Pullulan
Identifiers
CAS number 9057-02-7 Y
UNII 8ZQ0AYU1TT Y
EC number 232-945-1
Properties
Molecular formula (C6H12O5)n
Appearance White powder
Solubility in water Soluble
 Y (verify) (what is: Y/N?)
Except where noted otherwise, data are given for materials in their standard state (at 25 °C, 100 kPa)
Infobox references

Pullulan is a polysaccharide polymer consisting of maltotriose units, also known as α-1,4- ;α-1,6-glucan'. Three glucose units in maltotriose are connected by an α-1,4 glycosidic bond, whereas consecutive maltotriose units are connected to each other by an α-1,6 glycosidic bond. Pullulan is produced from starch by the fungus Aureobasidium pullulans.

As an edible, mostly tasteless polymer, the chief commercial use of pullulan is in the manufacture of edible films that are used in various breath freshener or oral hygiene products such as Listerine Cool Mint. As a food additive, it is known by the E number E1204.

See also

References