Malus coronaria

Malus coronaria
A fruiting spray of M. coronaria
Scientific classification
Kingdom: Plantae
(unranked): Angiosperms
(unranked): Eudicots
(unranked): Rosids
Order: Rosales
Family: Rosaceae
Genus: Malus
Species: M. coronaria
Binomial name
Malus coronaria
(L.) Mill.

Malus coronaria, also known by the names sweet crabapple or garland crab,[1] is a North American species of Malus (crabapple). It often is a bushy shrub with rigid, contorted branches, but frequently becomes a small tree with a broad open head. It prefers rich moist soil and is most abundant east of the Mississippi River. It reaches its greatest size in the valleys of the lower Ohio basin. Its flowering time is about two weeks later than that of the domestic apple, and its fragrant fruit clings to the branches on clustered stems long after the leaves have fallen.[2]

Contents

Subspecies

Malus coronaria var. coronaria
Malus coronaria var. dasycalyx

list source : [1]

Description

History

Pehr Kalm, who was one of the twelve men whom Linnaeus called his apostles and sent forth to explore the vegetable world, wrote from America:

The apples, or crabs, are small, sour and unfit for anything but to make vinegar of. They lie under the trees all winter and acquire a yellow color. They seldom begin to rot before spring comes on.

[2]

See also

References

  1. ^ a b "Search results for: Malus". http://hortiplex.gardenweb.com/plants/nph-ind.cgi?name=Malus&f=d&gl=1&p=1. Retrieved September 11, 2009. 
  2. ^ a b c Keeler, Harriet L. (1900). Our Native Trees and How to Identify Them. New York: Charles Scriber's Sons. pp. 133–135.