| Maejakgwa | |
|---|---|
Maejakgwa and jeonggwa |
|
| Korean name | |
| Hangul | 매작과 or 타래과 |
| Hanja | 梅雀果 or 他來菓 |
| Revised Romanization | maejakgwa or taraegwa |
| McCune–Reischauer | maechakkwa or t'araekwa |
Maejakgwa or tareagwa is a variety of hahngwa, or Korean traditional confection, consisting of wheat flour, vegetable oil, cinnamon, ginger juice, jocheong, and pine nuts. It is also categorized as a form of yumilgwa.