Jue (vessel)
A jue (Chinese: 爵; pinyin: jué) is a bronze tripod goblet or beaker used to serve or warm wine. It was used for ceremonial purposes by the Chinese of the Xia, Shang, and Zhou dynasties. Often the jué had a handle, sometimes in the shape of a dragon. It also has two protuberances on the top of the vessel, which were probably used when lifting the vessel out of heat.[1] The surface of jué is decorated with taotie.
Various Jués
References
- Sing, Yu; Caron Smith (1999). Ringing Thunder- Tomb Treasures from Ancient China. San Diego: San Diego Museum of Art. ISBN 0937108243.
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