Capybara[1] | |
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Conservation status | |
Scientific classification | |
Kingdom: | Animalia |
Phylum: | Chordata |
Subphylum: | Vertebrata |
Class: | Mammalia |
Order: | Rodentia |
Suborder: | Hystricomorpha |
Family: | Caviidae |
Subfamily: | Hydrochoerinae |
Genus: | Hydrochoerus |
Species: | H. hydrochaeris |
Binomial name | |
Hydrochoerus hydrochaeris (Linnaeus, 1766) |
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Range |
The capybara (Hydrochoerus hydrochaeris[1][3]) is the largest living rodent in the world.[4] Its closest relatives are agouti, chinchillas, coyphillas, and guinea pigs.[5] Its common name, derived from Kapiÿva in the Guarani language, means "master of the grasses"[6] while its scientific name, both hydrochoerus and hydrochaeris, comes from Greek ὕδωρ (hydor = water) + χοίρος (choiros = pig, hog). Native to South America, the capybara inhabits savannas and dense forests and lives near bodies of water. It is a highly social species and can be found in groups as large as 100 individauls but usually live in groups of 10–20 individuals. The capybara is not a threatened species but it has been hunted for its meat and skin.
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The capybara and the lesser capybara belong to the subfamily Hydrochoerinae along with the rock cavies. The living capybaras and their extinct relatives were previously classified in their own family Hydrochoeridae.[7] Since 2002, molecular phylogenetic studies have recognized a close relationship between Hydrochoerus and Kerodon[8] supporting placement of both genera in a subfamily of Caviidae.[1] Paleontological classifications have yet to incorporate this new taxonomy, and continue to use Hydrochoeridae for all capybaras, while using Hydrochoerinae for the living genus and its closest fossil relatives such as Neochoerus.[9][10] The taxonomy of fossil hydrochoerines is also in a state of flux. In recent years, the diversity of fossil hydrochoerines has been substantially reduced.[9][10] This is largely due to the recognition that capybara molar teeth show strong variation in shape over the life of an individual.[9] In one instance, material once referred to four genera and seven species on the basis of differences in molar shape is now though to represent differently aged individuals of a single species, Cardiatherium paranense.[9]
Capybaras have heavy, barrel-shaped bodies and short heads with reddish-brown fur on the upper part of their body that turns yellowish-brown underneath. The sweat glands of the capybara can be found in its haired skin surface, an unusual trait among rodents.[7] The animal lacks underhair and there is little difference between the guard hair and overhair. Adult capybaras grow to 107 to 134 cm (3.51 to 4.40 ft) in length, stand 50 to 64 cm (20 to 25 in) tall at the withers and typically weigh 35 to 66 kg (77 to 150 lb), with an average in the Venezuelan llanos of 48.9 kg (108 lb).[11][12] The top recorded weight are 91 kg (200 lb) for a wild female from Brazil and 73.5 kg (162 lb) for a wild male from Uruguay.[7][13] The dental formula is which is typical for cavies.[7] Capybaras have slightly webbed feet and a vestigial tail.[7] Their back legs are slightly longer than their front legs and their muzzles are blunt with eyes, nostrils, and ears on top of their head. Females are slightly heavier than males.
Its karyotype has 2n = 66 and FN = 102.[1]
Capybara are semi-aquatic mammals[12] found wild in much of South America (including Colombia, Ecuador, Bolivia, Venezuela, Brazil, Argentina, Guyana, Suriname, French Guiana, Uruguay, Peru, and Paraguay[6]) in densely forested areas near bodies of water, such as lakes, rivers, swamps, ponds and marshes,[11] as well as flooded savannah and along rivers in tropical forest. Capybara have flourished in cattle ranches.[7] They roam in home ranges of averaging 10 hectares in high density populations.[7]
Many escapees from captivity can also be found in similar watery habitats around the world. Sightings are fairly common in Florida, although a breeding population has not yet been confirmed.[14] Though it has been erroneously stated that a population of capybara existed in the River Arno in Florence, Italy, this was determined to be the nutria or coypu (Myocastor coypus), a considerably smaller South American aquatic rodent with a similar appearance. Recently, it has been spotted in the Central Coast of California.[15]
Capybaras are herbivores, grazing mainly on grasses and aquatic plants,[11][16] as well as fruit and tree bark.[12] Capybara are very selective feeders[17] and will feed on the leaves of one species and disregard other species surrounding it. Capybaras eat a greater variety of plants during the dry season as there are fewer plants available. While they eat grass during the wet season, they have to switch to reeds during the dry season as they are more abundant.[18] Plants that capybaras eat during the summer lose their nutritional value in the winter and are thus not consumed at that time.[17] The capybara's jaw hinge is non-perpendicular and they thus chew food by grinding back and forth rather than side-to-side.[4] Capybaras are coprophagous, meaning they eat their own feces as a source of bacterial gut flora and to help digest the cellulose in the grass that forms their normal diet and extract the maximum protein from their food. They may also regurgitate food to masticate again, similar to cud-chewing by a cow.[19]
Like its cousin the guinea pig, the capybara does not have the capacity to synthesize vitamin C, and capybaras unsupplemented with vitamin C in captivity have been reported to develop gum disease as a sign of scurvy.[20]
They can have a life span of 8–10 years in the wild,[21] but average a life less than four years as they are "a favourite food of jaguar, puma, ocelot, eagle and caiman".[6] The capybara is also the preferred prey of the anaconda.[22]
Capybaras are very gregarious. While they do sometimes live solitarily they are more commonly found in groups that average 10–20 individuals, with 2–4 of them being adult males, 4–7 being adult females and the rest being juveniles.[23] Capybara groups can consist of as many as 50 or 100 individuals during the dry season,[19][24] when the animals gather around available water sources. Males are organized in stable, linear hierarchies. The dominant male in each group is significantly heavier than any of the subordinates, but among subordinates, status is not correlated with weight.[25] The dominant male is positioned in the center of the group while subordinates are on the periphery. These hierarchies are established early in life among the young with play fights and mock copulations.[23] The most dominant males have access to the best resources.[25] Capybaras are very vocal and, when in groups, chatter with each other to establish social bonds, dominance or general group census.[24] They can make a dog-like bark which is made when the animals are threatened or when females are herding young.[26] The bark of a capybara is often mistaken for that of a dog.[19]
Capybara have two different scent glands; a morillo, located on the snout, and an anal gland.[27] Both sexes have those glands but males have larger morillos and their anal pockets can open more easily. The anal glands of males are also lined with detachable hairs. A crystalline form of scent secretion is coated on these hairs and are released when in contact with objects like plants. These hairs have a longer lasting scent mark and are tasted by other capybaras. A capybaras marks by rubbing its morillo on an object or by walking over a scrub and marking with its anal gland. A cabypara can spread its scent further by urinating. However, females usually mark without urinating and mark less frequently than males overall. Females mark more often during the wet season when they are in estrus. In addition to objects, males will also mark females.[27]
When in estrus, the female's scent changes subtly and nearby males begin pursuit.[25] In addition, a female will alert males that she is in estrus by whistling though her nose.[19] During mating, the female has the advantage and mating choice. Capybaras mate only in water and if a female does not want to mate with a certain male she will either submerge or leave the water.[19][24] Dominant males are highly protective of the females, however they usually can't prevent all the subordinates from copulating.[25] The larger the group, the harder it is for the male to watch all the females. Dominant males secure significantly more matings than each subordinate, but subordinate males, as a class, are responsible for more matings than each dominant male.[25] The lifespan of the capybara's sperm is longer than that of other rodents.[28]
Capybara gestation is 130–150 days and usually produces a litter of four capybara babies, but may produce between one and eight in a single litter.[7] Birth is on land and the female will rejoin the group within a few hours of delivering the newborn capybaras, who will join the group as soon as they are mobile. Within a week the young can eat grass, but will continue to suckle—from any female in the group—until weaned at about 16 weeks. Youngsters will form a group within the main group.[6] Alloparenting has been observed in this species.[24] Breeding peaks between April and May in Venezuela and between October and November in Mato Grosso, Brazil.[7] Like other rodents, the front teeth of capybaras grow continually to compensate for the constant wearing-down from eating grasses;[6] their cheek teeth also grow continuously.[4]
Capybaras are excellent swimmers and can remain completely submerged for up to five minutes,[11] an ability they use to evade predators. Capybaras can sleep in water if need be, only keeping their noses out of the water. During midday, as temperatures increase, they wallow in water and then graze in late afternoons and early evenings.[7] They rest around midnight and then continue to graze before dawn.
Capybara are on the IUCN list,[2] but are not considered a threatened species; their population is stable through most of their South American range, though in some areas hunting has reduced their numbers.[6][11]
Capybaras are hunted for their meat and pelts in some areas,[29] and otherwise killed by humans who see their grazing as competition for livestock. In some areas they are farmed, which has the effect of ensuring that the wetland habitats are protected. Their survival is aided by their ability to breed rapidly.[6]
Capybaras can be found in many areas in zoos and parks,[4] and may live for 12 years in captivity.[6] Capybaras are gentle and will usually allow humans to pet and hand-feed them.
Capybara are farmed for meat and skins in South America.[30] The meat is considered unsuitable to eat in some areas while in other areas it is considered an imporant source of protein.[7] During Lent, capybara meat is especially popular in parts of South America, especially in Venezuela, as it is claimed that the Catholic Church, in a special dispensation, allowed eating capybara meat when meat consumption was otherwise not allowed. There are differing accounts of how the dispensation arose.[31] Capybaras are occasionally kept as pets in the United States,[32] though it is illegal in some states and in various other countries.
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