Gavotte

The gavotte (also gavot or gavote) originated as a French folk dance, taking its name from the Gavot people of the Pays de Gap region of Dauphiné, where the dance originated. It is notated in 4/4 or 2/2 time and is of moderate tempo. The distinctive rhythmic feature of the 18th-century French court gavotte is that phrases begin in the middle of the bar; that is, in either 4/4 or 2/2 time, the phrases begin on the third quarter note (crotchet) of the bar, creating a half-measure (half-bar) upbeat, as illustrated below:

On the contrary, the music for the earlier court gavotte, first described by Thoinot Arbeau in 1589, invariably began on the downbeat of a duple measure, and the various folk gavottes found in mid-20th century Brittany were danced to music in 4/4, 2/4, 9/8, and 5/8 time.[2] The 19th-century column-dance also called "gavotte" has nothing at all in common with the dances of the 16th to the 18th centuries.[3]

Contents

The gavotte in the Renaissance

The gavotte is first described in the late 16th century, as a suite or miscellany of double branles, danced in a line or circle to music in duple time, "with little springs in the manner of the Haut Barrois" branle, with some of the dance steps "divided" with figures borrowed from the galliard. The basic step pattern is the same as for the common or double branle, with the line of dancers moving alternately to the left and right with a double à gauche and double à droite. In the double branle, each of these composite steps consists of four components: a pied largi (firm outward step), pied approche (the other foot drawn near but not quite up to the first), another pied largi, a pied joint (following foot drawn against the leading one). The basic gavotte steps differ as follows: in the initial double à gauche a skip (petit saut) is inserted after each of the four components; the second pied largi is replaced by a marque pied croisé (the following, right foot crossed over the left and with the toe contacting the floor); the final pied approche is replaced by a grève croisée (the right foot crosses over the left and is raised in the air). The double à droite begins now with a pieds joints and petit saut, followed by two quick steps, a marque pied gauche croisé and marque pied droit croisé, during beat two, a grève droit croisée and petit saut on beat three, and concluding on the last beat with pieds joints and a capriole (leap into the air with entrechat).[4]

The gavotte in Baroque music

The gavotte became popular in the court of Louis XIV where Jean-Baptiste Lully was the leading court composer. Consequently several other composers of the Baroque period incorporated the dance as one of many optional additions to the standard instrumental suite of the era. The examples in suites and partitas by Johann Sebastian Bach are best known. When present in the Baroque suite, the gavotte is often played after the sarabande and before the gigue, along with other optional dances such as the minuet, bourrée, rigaudon, and passepied.

The gavotte could be played at a variety of tempi; in his Musicalisches Lexicon (Leipzig, 1732), Johann Gottfried Walther wrote that the gavotte is "often quick, but occasionally slow"[5]; and Johann Joachim Quantz wrote in Versuch einer Anweisung die Flöte traversiere zu spielen (Berlin, 1752) that "A gavotte is almost like a rigaudon, but is a little more moderate in tempo."[6]

The gavotte in the Baroque period is typically in binary form. A notable exception is the rondo form of the Gavotte from Bach's Partita No. 3 in E Major for solo violin, BWV 1006.

Later manifestations

Later composers, particularly in the nineteenth century, wrote gavottes that began like the 16th-century gavotte on the downbeat rather than on the half-measure upbeat. The famous Gavotte in D by Gossec is such an example, as is the Gavotte in Massenet's Manon. A gavotte also occurs in the second act of The Gondoliers by Gilbert and Sullivan and the Finale of the First Act of Ruddigore also by Gilbert and Sullivan.

Late in the nineteenth century and well into the twentieth, composers especially of piano music began to write self-contained gavottes in Scherzo and Trio form, in which the section that would normally be labelled "Trio" is instead labelled "Musette". Sometimes these works are called simply "Gavotte", and sometimes "Gavotte and Musette".

In each work of this type, the first section is a complete gavotte, usually in the traditional binary form, and the second section marked "Musette" is simply another gavotte, usually also in binary form, and usually in either a different key or the same key but of opposite mode (major instead of minor, or vice-versa).

The Musette section's distinguishing feature is that the left-hand part features prolonged pedal points for much or even all of its duration, which attempt to mimic the drones of bagpipes. (The musette was a variety of bagpipe, and also a dance form.) These pedal points consist of either prolonged or repeated bass notes, usually on the tonic note of the Musette section.

At the end of the Musette, the Gavotte is usually written out again instead of indicated by the instruction "D.C." (Da capo), because of changes the composer wishes to introduce in the reappearance of the Gavotte section.

These works are usually in a late romantic 19th-century style which may occasionally introduce elements of early 20th-century-style harmony, but, in keeping with the origins of the gavotte, it usually also evokes elements of the Baroque style, often with some liberty.

Examples of gavottes of this type exist by Giovanni Sgambati, Eugen d'Albert, Arthur Benjamin (subtitled "Chinoiserie"), and Una Bourne (an early Australian composer).

Sergei Prokofiev employs a gavotte instead of a minuet in his "Classical" Symphony.

In the musical My Fair Lady (1956), the number titled "Ascot Gavotte" does away completely with the traditional rhythmic pattern by having a quarter-note upbeat in the phrases while retaining the mildly march-like stateliness of the dance to characterize the stilted, high-society world of the attendants at the horserace. In contrast, "The Venice Gavotte" from the American operetta Candide (from the same year) presents the original half-bar-upbeat rhythm of this particular dance type. The gavotte from Rodgers and Hammerstein's Cinderella is somewhat of a blend, having some phrases beginning on the upbeat and some beginning on the downbeat.

References in popular culture

References

  1. ^ Alfred Blatter, Revisiting Music Theory: A Guide to the Practice (London and New York: Routledge, 2007): 28. ISBN 0415974399 (cloth); ISBN 0415974402 (NY, pbk).
  2. ^ Meredith Ellis Little, "Gavotte", The New Grove Dictionary of Music and Musicians, second edition, edited by Stanley Sadie and John Tyrrell (London: Macmillan Publishers).
  3. ^ Curt Sachs, World History of the Dance, translated by Bessie Schönberg (New York: W. W. Norton & Company, Inc., 1963): 389.
  4. ^ Thoinot Arbeau, Orchesography, translated by Mary Stewart Evans, with a new introduction and notes by Julia Sutton and a new Labanotation section by Mireille Backer and Julia Sutton. American Musicological Society Reprint Series (New York: Dover Publications, 1967): 128–30, 175–76. ISBN 0-486-21745-0.
  5. ^ Quoted in the preface to Johann Sebastian Bach The French Suites: Embellished Version Bärenreiter Urtext Edition. (Kassel: Bärenreiter, ).
  6. ^ Johann Joachim Quantz, On Playing the Flute, a complete translation with an introduction and notes by Edward R. Reilly (London: Faber & Faber, Ltd., 1966; paperback reprint, New York: Schirmer Books. 1975): 291.

Further reading