Elenolic acid

Elenolic acid

IUPAC name 2-[(2S,3S,4S)-3-formyl-5-methoxycarbonyl-2-methyl-3, 4-dihydro-2H-pyran-4-yl]acetic acid
Identifiers
PubChem	169607
ChemSpider	148325^Y
Jmol-3D images	Image 1 Image 2
SMILES CC1C(C(C(=CO1)C(=O)OC)CC(=O)O)C=O O=C[C@H]1[C@@H](C(=C\O[C@H]1C)/C(=O)OC)CC(=O)O
InChI InChI=1S/C11H14O6/c1-6-8(4-12)7(3-10(13)14)9(5-17-6)11(15)16-2/h4-8H,3H2,1-2H3,(H,13,14)/t6-,7-,8+/m0/s1^Y Key: MQFAJBBHEYTHKF-BIIVOSGPSA-N^Y InChI=1/C11H14O6/c1-6-8(4-12)7(3-10(13)14)9(5-17-6)11(15)16-2/h4-8H,3H2,1-2H3,(H,13,14)/t6-,7-,8+/m0/s1 Key: MQFAJBBHEYTHKF-BIIVOSGPBN
Properties
Molecular formula	C₁₁H₁₄O₆
Molar mass	242.23 g mol⁻¹
Y (verify) (what is: Y/N?) Except where noted otherwise, data are given for materials in their standard state (at 25 °C, 100 kPa)
Infobox references

Elenolic acid is a component of olive oil and olive leaf extract. It can be considered as a marker for maturation of olives.^[1]

References

^ Esti, M; Cinquanta, L; La Notte, E (1998). "Phenolic Compounds in Different Olive Varieties". Journal of agricultural and food chemistry 46 (1): 32–35. doi:10.1021/jf970391. PMID 10554192.