Adams Pearmain

Malus 'Adams Pearmain'
Details
Cultivar 'Adams Pearmain'[1]

Adams Pearmain is a cultivar of apple. It is a dessert apple, with a similar flavour to the Russet. It was introduced to England in 1826 by Robert Adam, under the name Norfolk Pippin.

See also

References

  1. ^ Downing, Andrew Jackson. The Fruits and Fruit Trees of America. John Wiley. http://books.google.com.au/books?id=ZxADAAAAYAAJ&pg=PA123&lpg=PA123&dq=adams+pearmain&source=web&ots=8dN6_LeYoQ&sig=ozYs55UscawHqBYLgv6AgrcwdEE&hl=en. 
Dessert and dual
purpose apples
Cooking apples
Cider apples