Sambucus | |
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European Black Elder (Sambucus nigra) | |
Scientific classification | |
Kingdom: | Plantae |
(unranked): | Angiosperms |
(unranked): | Eudicots |
(unranked): | Asterids |
Order: | Dipsacales |
Family: | Adoxaceae |
Genus: | Sambucus L.[1] |
Species | |
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Sambucus (elder or elderberry) is a genus of between 5 and 30 species of shrubs or small trees in the moschatel family, Adoxaceae. It was formerly placed in the honeysuckle family, Caprifoliaceae, but was reclassified due to genetic evidence. Two of its species are herbaceous.
The genus is native in temperate-to-subtropical regions of both the Northern Hemisphere and the Southern Hemisphere. It is more widespread in the Northern Hemisphere; its Southern Hemisphere occurrence is restricted to parts of Australasia and South America.
The leaves are pinnate with 5–9 leaflets (rarely 3 or 11). Each leaf is 5–30 cm (2.0–12 in) long, and the leaflets have serrated margins. They bear large clusters of small white or cream-coloured flowers in late spring; these are followed by clusters of small black, blue-black, or red berries (rarely yellow or white).
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The flowers of Sambucus nigra are used to produce elderflower cordial. The French and Central Europeans produce elderflower syrup, commonly made from an extract of elderflower blossoms, which is added to pancake (Palatschinken) mixes instead of blueberries. People throughout much of Central, Eastern, and Southeastern Europe use a similar method to make a syrup which is diluted with water and used as a drink. Based on this syrup, Fanta marketed a soft drink variety called "Shokata" which was sold in 15 countries worldwide. In the United States, this French elderflower syrup is used to make elderflower marshmallows.
Wines, cordials and marmalade have been produced from the berries. In Italy (especially in Piedmont) and Germany the umbels of the elderberry are batter coated, fried and then served as a dessert or a sweet lunch with a sugar and cinnamon topping.
Hollowed elderberry twigs have traditionally been used as spiles to tap maple trees for syrup.[2]
Ornamental varieties of Sambucus are grown in gardens for their showy flowers, fruits and lacy foliage.
There is good evidence that juice and syrup derived from elderberries may improve flu-like symptoms according to the NIH[3]
The leaves, twigs, branches, seeds and roots contain a cyanide producing glycoside. Ingesting any of these parts in sufficient quantity can cause a toxic build up of cyanide in the body. In addition, the unripened berry, flowers and "umbels" contain a toxic alkaloid.
Due to the possibility of cyanide poisoning, children should be discouraged from making whistles, slingshots or other toys from elderberry wood. In addition, "herbal teas" made with elderberry leaves (which contain cyanide inducing glycosides) should be treated with high caution. However, ripe berries (pulp and skin) are safe to eat.[4]
The berries are a very valuable food resource for many birds. Elders are used as food plants by the larvae of some Lepidoptera species including Brown-tail, Buff Ermine, Dot Moth, Emperor Moth, The Engrailed, Swallow-tailed Moth and The V-pug. The crushed foliage and immature fruit have a strong fetid smell.
Valley elderberry longhorn beetle in California are very often found around red or blue elderberry bushes. Females lay their eggs on the bark. Larvae hatch and burrow into the stems.
Dead elder wood is the preferred habitat of the mushroom Auricularia auricula-judae, also known as "Judas' ear fungus".[5]
The pith of elder has been used by watchmakers for cleaning tools before intricate work.[6]
In a placebo-controlled, double-blind study, elderberry was shown to be effective for treating Influenza B.[7] People using the elderberry extract recovered much faster than those only on a placebo. The study was published in the Journal of Alternative Complementary Medicine.
A small study published in 2004 showed that 93% of flu patients given extract were completely symptom-free within two days; those taking a placebo recovered in about six days. This current study shows that, indeed, it works for type A flu, reports lead researcher Erling Thom, with the University of Oslo in Norway.[8]
Thom's findings were presented at the 15th Annual Conference on Antiviral Research.
The study involved 60 patients who had been suffering with flu symptoms for 48 hours or less; 90% were infected with the A strain of the virus, 10% were infected with type B. Half the group took 15 milliliters of extract and the other group took a placebo four times a day for five days.
Patients in the extract group had "pronounced improvements" in flu symptoms after three days: nearly 90% of patients had complete cure within two to three days. Also, the extract group had no drowsiness, the downside of many flu treatments. The placebo group didn't recover until at least day six; they also took more painkillers and nasal sprays.
It's likely that antioxidants called flavonoids—which are contained in the extract—stimulate the immune system, writes Thom. Also, other compounds in elderberry, called anthocyanins, have an anti-inflammatory effect; this could explain the effect on aches, pains, and fever.
Elderberry extract could be an "efficient and safe treatment" for flu symptoms in otherwise healthy people and for those with compromised immune systems, such as the elderly, Thom adds.
Russell Greenfield, MD, a leading practitioner of integrative medicine and medical director of Carolinas Integrative Health, advocates treating flu with black elderberry, he says in a news release. "It can be given to children and adults, and with no known side effects or negative interactions," he says.
"But don't expect grandma's elderberry jam" to ease flu symptoms like body aches, cough, and fever, he warns. "Extract is the only black elderberry preparation shown effective in clinical studies."
The Elder Tree was supposed to ward off evil influence and give protection from witches, a popular belief held in some cultures. If an elder tree was cut down, a spirit known as the Elder Mother would be released and take her revenge. The tree could only safely be cut while chanting a rhyme to the Elder Mother.[9]
The most powerful wand in the Wizarding World of Harry Potter is a wand made of sambucus known as the "Elder Wand".[10]
In Monty Python and the Holy Grail, the keeper of the French castle taunts king Arthur and the knights of the Round Table by telling them that "[their] father smelled of elderberries."
In some regions, superstition, religious belief, or tradition prohibits the cutting of certain trees for bonfires, most notably in Witchcraft customs the Elderberry tree; "Elder be ye Lady's tree, burn it not or cursed ye'll be" --A rhyme from an Oral tradition.