Ukoncha

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Ukoncha (ウコン茶? "tumeric tea") is a kind of tumeric tea which originates from Okinawa, the most southern Japanese island. Ukoncha is made of the rhizomes of tumeric.

Ukoncha is said to be good for health as it helps to assist digestion and improves hangovers.[1]

[edit] References

  1. ^ Discover Okinawa
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