Talk:Turbinado sugar

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[edit] Compared with brown sugar

turbinado sugar is not like a brown sugar. brown sugar has molases in it, turbinado is raw cane sugar. they are not usually used interchangable in recipes

I'm not sure how interchangable they are (turbinado seems less moist), but molasses is itself made from sugarcane, so it seems like they should have the same flavors.—Ben FrantzDale 15:01, 26 February 2007 (UTC)

Why is Cow Bones mentioned? Please Remove this Comment.

[edit] Sucanat

Is there a reason to have about half of the content of the article a comparison between turbinado and a particular brand of sugar (Sucanat)? It reads like a commercial, not an encyclopedic entry. Particularly when the same copy is in the Sucanat page. Peter Camper (talk) 21:34, 18 March 2008 (UTC)