Talk:Tsingtao Brewery

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[edit] Beer in a bag

anyone have more info on this? http://xo.typepad.com/blog/2006/08/bags_of_beer.html

Apparently, in Qingdao, the Chinese city where Tsing Tao is brewed, beer in a bag is a common sight. You can buy beer on the streets of the city from people who sell it directly from kegs. Using a small spring scale, they weigh out the amount of beer you ask for. Then you get a small straw to punch through the side of the bag to drink out of. Here's a picture (broken link) of a group of students who have just bought some beer in a bag

[edit] Strength of Tsingtao Beer

Tsingtao has been around 4.8% alcohol for many years, as I stated in the article. However, drinking a bottle yesterday, I happened to notice that it was marked 5%. Does anyone know if this is now the standard strength, and when the change was made? Rodparkes 02:15, 13 August 2007 (UTC)

[edit] German settlers?

German settlers? What? Proof? —Preceding unsigned comment added by 128.243.220.41 (talk) 13:57, 5 March 2008 (UTC)

well it was a German colony at that time —Preceding unsigned comment added by 84.164.237.228 (talk) 14:00, 8 April 2008 (UTC)

[edit] Flagship is NOT a Pilsener nor is it "well-hopped"

Are you kidding me? This is not a "well-hopped Pilsner". Tsingtao's flagship is an American Macro Lager style clone. Lots of adjuncts. Not a Pilsner. Stop the lies! —Preceding unsigned comment added by Metalisfun (talk • contribs) 04:50, 15 April 2008 (UTC)