Tim Janus
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Tim Janus (born Dec. 31, 1976) is a competitive eater from New York City known in the competitive eating community as "Eater X." He is a member of the International Federation of Competitive Eating, and always performs in contests wearing a painted mask.
The IFOCE's 2004 Rookie of the Year, in the summer of 2005 Janus advanced to the Final Four of the inaugural Alka Seltzer U.S. Open of Competitive Eating, a single-elimination tournament featuring 32 of the world's best eaters. He is the current tamale-, cannoli-, burrito-, and tiramisu-eating champion of the world.
In 2006, Janus was featured on the show "True Life: I'm a Competitive Eater" along with then world-champion hot-dog eater Takeru Kobayashi. The show showcased his daily life, including his training for different events.
In 2007, Tim was a test subject in a documentary, The Science of Speed Eating from National Geographic. He underwent an upper gastrointestinal series and was shown to have a stomach that expands four times larger than a normal stomach. His digestive rate of the stomach was also slower than a normal human.
On September 22, Tim Janus ate 10 3/4 18-ounce burritos (made of rice, black beans, pork, cheese and a mild sauce wrapped in a tortilla) in a 12 minutes to win the $3,000 Costa Vida world burrito-eating championship.[1]
On November 21, 2007, Tim Janus helped draw attention to the plight of New York City's homeless by consuming a Thanksgiving meal for four, including a 10-pound turkey, four pounds of mashed potatoes, three pounds of cranberry sauce, 2½ pounds of beans, and a pumpkin pie. The IFOCE donated $6,000 to Second Harvest, a hunger-relief organization, to celebrate the accomplishment. Second Harvest estimated that the donation would provide 30,000 meals to area residents.
He is the current champion of the Doodle Challenge, a hamburger eating contest in Connecticut.
[edit] World records
- Tamales: 71 in 10 minutes on September 1, 2007
- Cannoli: 26 six-inch cannoli in 6 minutes on September 15, 2006
- Burritos: 10.75 eighteen-ounce burritos (12.1 lb) in 12 minutes on September 22, 2007
- Ramen Noodles: 10.5 lbs. noodles using chopsticks in 8 minutes on October 27, 2007
- Fried Pork Rinds: 14.3 oz. in 6 minutes on January 31, 2008
- Nigiri Sushi: 141 pieces nigiri sushi in 6 minutes on April 11, 2008