Thioglucosidase
From Wikipedia, the free encyclopedia
In enzymology, a thioglucosidase (EC 3.2.1.147) is an enzyme that catalyzes the chemical reaction
- a thioglucoside + H2O a sugar + a thiol
Thus, the two substrates of this enzyme are thioglucoside and H2O, whereas its two products are sugar and thiol.
This enzyme belongs to the family of hydrolases, specifically those glycosidases that hydrolyse O- and S-glycosyl compounds. The systematic name of this enzyme class is thioglucoside glucohydrolase. Other names in common use include myrosinase, sinigrinase, and sinigrase. This enzyme participates in tryptophan metabolism.
[edit] References
- IUBMB entry for 3.2.1.147
- BRENDA references for 3.2.1.147 (Recommended.)
- PubMed references for 3.2.1.147
- PubMed Central references for 3.2.1.147
- Google Scholar references for 3.2.1.147
- GH (1959). "A mammalian thioglucosidase". Science 130: 450–451. doi: .
- Pigman WW (1941). "Action of almond emulsin on the phenyl glucosides of synthetic sugars and on beta-thiophenyl d-glucoside". J. Res. Nat. Bur. Stand. 26: 197–204.
[edit] External links
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- The CAS registry number for this enzyme class is 9025-38-1.