Suma root
From Wikipedia, the free encyclopedia
This Tree of Life article needs to be cleaned up to conform to a higher standard of quality. This may include adding a taxonomy box or adding correct categorization, as well as any other cleaning up. See Wikipedia:How to edit a page and Category:Wikipedia help for help, or this article's talk page. |
Suma root | ||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Scientific classification | ||||||||||||||
|
||||||||||||||
Binomial name | ||||||||||||||
Pfaffia paniculata (Mart.) Kuntze |
Suma also called Brazilian ginseng (Pfaffia paniculata syn. Hebanthe paniculata, Gomphrena paniculata, Gomphrena eriantha, Iresine erianthos, Iresine paniculata, Iresine tenuis, Pfaffia eriantha, Xeraea paniculata [1]) is the root of a rambling ground vine found in South America used traditionally as a medicine and tonic. Nicknamed "para tudo" which means "for all," suma is an herbal medicine with adaptogenic qualities that serve to normalize and enhance body systems, increase resistance to stress, and boost overall functioning. It has been used for a variety of ailments with good efficacy[citation needed], hence the name "para tudo."
Contents |
[edit] Pharmacology and mode of action
Suma is said to support hormonal balance, reduce inflammation, inhibit cancer and leukemia cells, enhance immunity, increase libido, and a provide a number of normalizing and rejuvenating effects. One of the reason for its myriad effects may be its ability to increase oxygenation and energy efficiency at the cellular level. Suma contains germanium, beta-ecdysterone, allantoin, and a group of novel phytochemical saponins called pfaffosides.
Called the "Russian Secret", suma root has long been used by athletes from that part of the world as an alternative to steroids. This may be because it contains the phytochemical beta-ecdysterone, and several related chemicals, as well as an unusual concentration of common nutrients and amino acids[1].
[edit] References
- Vieira, Roberto F. (1999) Conservation of medicinal and aromatic plants in Brazil. p. 152–159. In: J. Janick (ed.), Perspectives on new crops and new uses. ASHS Press, Alexandria, VA.