Shito

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Shitor Din, commonly called Shito, is the word for pepper in Ghanaian native languages and is a spicy pepper sauce ubiquitous in Ghanaian cuisine.[1] Shito sauce consists primarily of fish oil and/or vegetable oil, ginger, dried fish and/or crustaceans, tomatoes, garlic and spices. The blend of spices and fish differs between different regions and villages.[2]

[edit] References

  1. ^ www.congocookbook.com
  2. ^ www.ghanaweb.com