Talk:Rugbrød/Comments

From Wikipedia, the free encyclopedia

I, Henrikb4, rated the article as a B and as Low importance. Why? because the article is good, has the needed information to be useful, but is not a really deep going article, and it don't have any citations. For the importance: The article is about danish cuisine, and is part of one of the national dishes, but is still minor.

But if you have something good for this article, please add it. --Henrikb4 15:15, 13 September 2007 (UTC)