Ragú

From Wikipedia, the free encyclopedia

Ragú is a brand name, marketed version of an Italian-style sauce known as Ragù. The Ragú brand was first sold in 1937 - and currently one of many consumer brands in the portfolio of Anglo-Dutch food giant Unilever. It is the best selling U.S. brand of pasta sauce. Ragú was acquired by the Lipton and Bestfoods companies before merging with the Unilever portfolio. It has a sister brand under the Knorr trademark in the UK.

The Ragú pasta sauce line consists of smooth Old World Style sauces, Chunky sauces, bold Robusto! sauces, as well as organic and light pasta sauces. While most well known for selling jar packaged pasta sauce, Ragú also has a line of pizza sauces.

In its first several decades, Ragú advertising and sales broadened the appeal of Italian-American food in the United States, with slogans like "That's Italian!" and "Ragú brings the Italian out in you!" Americanized Italian cuisine is now the most common "ethnic" cuisine served in U.S. households, followed by variations of Americanized Mexican cuisine.[citation needed]

Current advertising highlights the natural ingredients and "full serving of veggies" found in the sauce. Cooked tomato foods, including Ragú, are highlighted as containing the antioxidant lycopene which is claimed to be a cancer fighting agent.

[edit] Etymology

The brand name Ragú is spelled with an acute accent while the Italian word Ragù (an Italian sauce typically used for dressing pasta) is spelled with a grave accent.

[edit] Trivia

[edit] External links