Raboso
From Wikipedia, the free encyclopedia
Raboso is a red wine grape grown primarily in northeastern Italy around Veneto. It produces deep-colored wine, with notably high levels of tannin but low alcohol content. The vine ripens late, producing good yields with high resistance to fungal disease and rot. [1]
[edit] References
- ^ J. Robinson Vines, Grapes & Wines pg 210 Mitchell Beazley 1986 ISBN 1-85732-999-6
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most common in the d.o.c s of colli euganei/bagnoli
