Pumpkin bread
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Pumpkin Bread is a type of moist quick bread made with pumpkins that is relatively involved to make, because pumpkin must be cooked and softened before being used to make the bread. Frequent add-ins include nuts or raisins.
Pumpkin bread is usually baked in a rectangular loaf pan, and cooked in late fall when fresh pumpkins are available. It can also be made from canned pumpkin, resulting in a stronger pumpkin taste.
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