Ponche crema
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Ponche crema is a Venezuelan cream-based liqueur. Recipes vary by region in the country, but main ingredients typically include milk, eggs, sugar, rum, and other ingredients such as vanilla, nutmeg, cinnamon, and lemon rind. A variant type is prepared with concentrated liquid coffee or instant coffee powder. Ponche crema is a beverage traditionally served in Venezuela during Christmas time, much as eggnog is in the United States. Ponche crema is also commercially available from Eliodoro González.
[edit] See also
[edit] External links
- Recipe for making Ponche crema (in Spanish)
- Recipe for making Ponche crema (translated into English)