Pizza strips

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Pizza strips (also known as strip pizza, or more commonly, bakery pizza) is a style of pizza common in the U.S. state of Rhode Island. They have a somewhat thick crust and are topped with a thick tomato sauce. Pizza strips are traditionally made with no cheese or toppings and are served at room temperature. Most are sold at small local bakeries. They are good.

[edit] See also

• Tomato pie
• Focaccia

[edit] References

• Pizza Strips