Talk:Pico de gallo

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[edit] Rhetorical question?

does any body know the history of this food—166.127.1.35 14:30, 27 October 2005 (UTC)

[edit] Italicization of pico de gallo

Capitalization (like "Pico de Gallo") seems inappropriate, but I am unsure about italicization. Loan words are normally italicized, but once they fall into common usage in English, they are normally written in Roman (upright) type. Is pico de gallo at that stage yet?—mjb 00:21, 22 April 2006 (UTC)

[edit] Relish, Not Salsa

I believe that pico de gallo is a relish, not a salsa. Should this be changed? Does anyone disagree? —Preceding unsigned comment added by 168.150.253.55 (talk • contribs) 20:40, 30 March 2007

It kinda falls into both categories. All condiments made of minced savory fruits and onions are relishes, and all sauces of mexican origin made of savory fruits and onions are salsas.. —Preceding unsigned comment added by 64.122.63.142 (talk) 19:15, 26 November 2007 (UTC)