Talk:Pecorino Sardo

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[edit] Proposed merge of Pecorino Sardo and Sardo

• Oppose The two articles should and do refer to each other, but they are entirely distinct cheeses: one is made from sheep’s milk (hence ‘Pecorino’) and the other from cows’. —Ian Spackman (talk) 11:28, 27 May 2008 (UTC)