Olga's Kitchen
From Wikipedia, the free encyclopedia
Olga’s Kitchen is a chain of Greek-based family restaurants located primarily in the Midwestern United States, named after the founder, Olga Loizon. As of August 2007, there are thirty-one restaurants: twenty-seven in Michigan, one in Ohio, and two in Illinois.[1] The first location opened in Birmingham, Michigan in 1970.
[edit] External links
[edit] References
- ^ Locations - Olga's Kitchen. Retrieved on 2007-08-23.