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North Dakota (Wine Region) |
|
Official name |
State of North Dakota |
Appellation type |
U.S. state |
Year established |
1889 |
Years of wine industry |
2002-present |
Country |
USA |
Total area |
70,762 square miles (183,273 km²) |
No. of wineries |
2[1] |
|
North Dakota wine refers to wine made from grapes grown in the U.S. state of North Dakota. North Dakota was the last state in the United States since Prohibition to license a commercial winery. The first bonded commercial winery in North Dakota, Pointe of View Winery, was established on April 17, 2002. Pointe of View Winery has since been joined by a second winery, Dakota Hills Winery, but both wineries focus on wine made from fruits other than grapes.[1] Maple River Winery has operated in Casselton since March 19, 2001.
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