Methemoglobin

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Methemoglobin (British English: Methaemoglobin) (pronounced "MET-hemoglobin") is a form of the oxygen-carrying protein hemoglobin (British English: haemoglobin), in which the iron in the heme group is in the Fe3+ state, not the Fe2+ of normal hemoglobin. Methemoglobin is unable to carry oxygen. It is chocolate-brown in color. The NADH-dependent enzyme methemoglobin reductase (diaphorase I) is responsible for converting methemoglobin back to hemoglobin.

Normally one to two percent of people's hemoglobin is methemoglobin; a higher percentage than this can be genetic or caused by exposure to various chemicals and depending on the level can cause health problems known as Methemoglobinemia. A higher level of methemoglobin will tend to cause a pulse oximeter to read closer to 85% regardless of the true level of oxygen saturation.[1]

Contents

[edit] Common causes

[edit] Methemoglobin Saturation

Methemoglobin saturation is expressed as the percentage of hemoglobin in the methemoglobin state; That is MetHb as a proportion of Hb.

[edit] References

  1. ^ Denshaw-Burke, Mary (2006-11-07). Methemoglobinema. Retrieved on 2008-03-31.

[edit] See also

[edit] External links