Mary Berry (food writer)

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For other persons named Mary Berry, see Mary Berry.

Mary Berry is a British food writer and AGA expert.

Mary Berry has published over 60 cookery books (her first being The Hamlyn All Colour Cookbook in 1970) and hosted several television series for the BBC and Thames Television.

Mary is now an occasional contributor to Woman's Hour and Saturday Kitchen and produces Mary Berry & Daughter Salad Dressings and Sauces.