Talk:Malted milk

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Contents 1 I call shenanigans 2 Please define 3 Process 4 Copyright violation 5 Effects?

[edit] I call shenanigans

Stage blood? Googling doesn't seem to turn up a recipe or reference. Even if it were verifiably true, it seems like it would be of more interest to those viewing a Stage Blood topic. Update, I did find references/recipes using Condensed Milk, which the author of the comment seems to have confused with malted milk. The thick liquid consistency of condensed milk makes more sense as a fake blood ingredient, malted milk I suspect would prove too powdery/gritty to be of any use...—Preceding unsigned comment added by 67.114.158.146 (talk) 08:02, 17 October 2007 (UTC)

[edit] Please define

What the heck is a Diastoid? 20.137.216.64 19:47, 8 Apr 2005 (UTC)

[edit] Process

So the malted barley is ground up into a flour like the wheat? or the malted barley is removed after evaporation?

[edit] Copyright violation

I removed a section of text that came from this page, added by Seva in this revision. —Rossumcapek 14:49, 20 June 2006 (UTC)

[edit] Effects?

Can someone add any effects to the page, Horlicks say that malt milk is able to give you a good nights sleep, Is there any scientific proof of this or is it just a selling solgan? —Preceding unsigned comment added by 84.69.81.226 (talk) 02:48, 7 November 2007 (UTC)