List of food additives

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This is an alphabetical list of food additives. For related lists, see also: List of food additives, Codex Alimentarius and E number.

This article is incomplete. Please help by expanding it.

[edit] List of food additive types

Caffeine and other GRAS (generally recognized as safe) additives such as sugar and salt are not required to go through the regulation process.

[edit] Alphabetical index of food additives

Contents: Top - 0–9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

[edit] 0-9

[edit] A

[edit] B

[edit] C

[edit] D

[edit] E

[edit] F

[edit] G

[edit] H

[edit] I

[edit] J

[edit] K

  • Kaffir Lime Leaves (Citrus hystrix, C. papedia) -
  • Kaolin - anti-caking agent
  • Kapok seed oil - used as an edible oil, and in soap production.[2]
  • Karaya gum - thickener, vegetable gum, stabilizer, emulsifier
  • Kelp -
  • Kokam -
  • Kola nut extract -
  • Konjac - thickener, vegetable gum
  • Konjac glucomannate - thickener, vegetable gum
  • Konjac gum - thickener, vegetable gum

[edit] L

[edit] M

[edit] N

[edit] O

[edit] P

[edit] Q

[edit] R

[edit] S

[edit] T

[edit] V

[edit] W

[edit] X

[edit] Y

  • Yellow 2G - color (yellow and orange)
  • Yucca extract -

[edit] Z

[edit] References

  1. ^ R. Holser, G. Bost (May, 2004). "Hibiscus seed oil compositions". AOCS 95.