Kvikk Lunsj

From Wikipedia, the free encyclopedia

Kvikk Lunsj (Norwegian for "Quick Lunch") is a confection created by the Norwegian chocolate brand Freia in 1937. It consists of a thick bar, composed of wafer covered with milk chocolate, and divided into four fingers. Each finger can be snapped from the bar one at a time. The Kvikk Lunsj XXL introduced in 1999, has one large finger, approximately 2.5 cm wide. The confection is almost identical to Kit Kat, in shape and taste.

Kvikk Lunsj is produced by Kraft Foods Nordic, and is sold in Norway, Sweden and Denmark.

[edit] Trivia

Trivia sections are discouraged under Wikipedia guidelines.
The article could be improved by integrating relevant items and removing inappropriate ones.

Kvikk Lunsj has become an important part of the Norwegian idea of romanticising ski trips and hiking as the staple food together with oranges.^{[citation needed]}
On average, each Norwegian eats nine Kvikk Lunsj bars a year.^{[citation needed]}
25% of the annual Kvikk Lunsj production is sold during Easter.^{[citation needed]}