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Isterband (Swedish: "lard-ribbon") is a coarsely ground, lightly smoked sausage from Sweden. It is made of pork, barley groats and potato. There are many varieties of isterband, such as "småländska isterband" from the region of Småland, "syrliga isterband" with a slightly acid taste, and "lättisterband" with a low calorie content. Isterband is often served together with creamed dill potatoes and pickled beetroot. Isterband is one of the dishes of the Swedish smorgasbord.
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