Hungju Farm

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Hungju Farm is one of the main livestock collective farms in Chagang province, North Korea.

According to Korea's Magazine, The Hungju Chicken Farm has was rebuilt in 2006 on the bank of the Jangja River.

A breeding hen house, an incubating room, fattening houses, an egg-laying house, a feed processing shop, a chicken processing shop and other facilities were built in diversified forms in conformity with the characteristics of a mountainous region.

All the processes—feed processing, feed and water supply, lighting, humidity and temperature control of chicken coops—have been modernized.

As for the fattening houses, two workers tend tens of thousands of chickens alternatively in every house. Over 1,000 tons of chicken is produced in the farm annually. A chick weighs more than 2 kg in 40 days in the fattening house. Then it is processed at the chicken processing shop to be stored in refrigerator or directly conveyed to the consuming area.

Tens of thousands of eggs are transported on conveyor and packed every day.

The employees have built a firm material base where they produce feed and secure feed in a planned way to normalize chicken and egg production. This benefits Kanggye citizens.