Hob (hearth)
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For related uses see Hob.
In a kitchen the hob is a projection, shelf, grate or bench for holding food or utensils at the back or side of a hearth (fireplace) to keep them warm, or an internal chimney-corner. In modern British English usage, the word refers to a cooktop or hotplate, as distinguished from an oven.[1]
Reconstructed hearth and hob in the Fuggerei. |
A cooktop is called a hob in modern British English. |
[edit] Etymology
The word is a noun meaning approximately "holder", derived from the Old English verb habban "to have, hold".[2] The word hub "support of a disk or wheel" is apparently from the same source.[3]