Image:Halusky strainer.jpg

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Tinned metal strainer used to make Halushky (a Slavic [usually potato] dumpling) noodles by holding it over boiling water and dropping very thin dough through it.

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current23:06, 14 July 20071,000×886 (77 KB)BBODO (Talk | contribs) (Tinned metal strainer used to make Halushky (a Slavic [usually potato] dumpling) noodles by holding it over boiling water and dropping very thin dough through it.)

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