User:Garlics82
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Greetings to the community of Wikipedia!
Ka Lic is from Malaysia staying in Singapore. He graduated from Temasek Polytechnic,Singapore with a Diploma in Biomedical Informatics & Engineering. Currently working as an IT personnel. English is never his first language (his mother tongue is Mandarin, 1st language is Malay).
Special thanks to:
- TPK for giving me a guide in Wikipedia.
- Not forgeting Leo Laporte the Tech Guy on KFI AM for introducing me to the Wiki concept including the Wikipedia.
Wikipedia Rocks!
--Garlics82 12:05, 20 May 2006 (UTC)
| Picture of the day | |
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A collage of six mustard images: Seeds of the mustard plant (top left) may be ground (top right) to make different kinds of mustard. The four mustards pictured are a simple table mustard with turmeric coloring (center left), a Bavarian sweet mustard (center right), a Dijon mustard (lower left), and a rough French mustard made mainly from black mustard seeds (lower right). Image credit: Rainer Zenz |
